Ground Beef Stroganoff

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 lb ground beef
• 2 garlic cloves, minced
• 2 tablespoons olive oil
• 1 cup mushroom, sliced
• 1 cup onion, sliced and quartered
• 1 cup beef bouillon
• 1 cup sour cream
• 1 cup heavy cream
• 12 ounces noodles, cooked and drained

Recipe

• 1 brown ground beef in a large sauce pan over medium high heat.
• 2 remove from pan, add olive oil, garlic, onions and mushrooms, saute till lightly browned.
• 3 put ground beef back into pan and add bullion, sour cream and cream.
• 4 cook through till thickened.
• 5 serve over egg noodles.