Frito Meatballs

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 2
• 1 lb ground beef
• 1/2 cup crushed fritos corn chips
• 1/2 cup chopped onion
• 2 cloves garlic, minced
• 1 egg, beaten
• 1/4 teaspoon tabasco sauce, to taste
• 1/2 teaspoon salt, to taste
• 1/4 teaspoon black pepper
• 1 tablespoon vegetable oil
• 1 can cream of mushroom soup
• 1/2 cup water

Recipe

• 1 combine the ground beef, corn chips, onion, garlic, egg, tabasco, salt, and pepper in a bowl.
• 2 mix well and form into small meatballs.
• 3 brown the meatballs in oil.
• 4 place meatballs in a large pot, stir together the soup and water, and pour the soup mixture over the meatballs and stir gently to coat.
• 5 cover and simmer on low for about 1 hour.
• 6 serve over rice or noodles.