Easy Ravioli Lasagna - Crock Pot
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 1 1/2 lbs lean ground beef
- 1 large yellow onion, chopped
- 1 tablespoon packed light brown sugar
- 1 (28 ounce) jar pasta sauce with mushrooms
- 1 (25 ounce) package frozen cheese ravioli
- 5 cups mozzarella cheese, shredded
Recipe
- 1 brown ground beef and onion, drain. add brown sugar and spaghetti sauce and heat through.
- 2 spoon a thin layer of sauce over the bottom of a sprayed slow cooker. add a single layer of frozen ravioli (do not thaw). cover with half the remaining sauce, then half the cheese. repeat layers (you will probably have a few ravioli left over).
- 3 cover and cook on high 3 to 4 hours or until very hot and cheese has melted. makes 8 to 10 servings.
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