Grilled Vegetable Kebabs

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 12 mushrooms
• 2 green bell peppers
• 1 red bell pepper
• 1 pint cherry tomatoes
• 2 onions (sweet onions such as vidalia, walla walla, bermuda)
• 1 eggplant
• 3 zucchini
• 1/2 cup olive oil
• 1/2 cup lemon juice
• salt, to taste
• black pepper, to taste

Recipe

• 1 prepare vegetables:.
• 2 clean mushrooms and remove stems, seed peppers and cut into bite-sized chunks, peel onions and cut into chunks, remove stems from cherry tomatoes, slice zucchini into thick slices, cut eggplant into chunks.
• 3 use 6 metal skewers about 6 to 8 inches long.
• 4 thread vegetables onto skewers, alternating according to color for a nice presentation.
• 5 brush with a marinade of the olive oil, lemon juice, salt and pepper.
• 6 grill 4 inches from hot coals, turning and basting frequently.
• 7 cook for about 12 to 15 minutes.