Ingredients
- Servings: 15
- 2 lbs ground beef
- celery
- onion
- green pepper
- 1 (4 ounce) can mushrooms
- 1 (10 1/2 ounce) can tomato soup
- 1 (1 1/4 ounce) package onion soup mix
- salt and pepper
- buns or roll
Recipe
- 1 brown the meat and vegetables.
- 2 throw everything in a slow cooker on medium heat for about 4 hours.
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