Frugal Fhinking

Total Time: 2 hrs 2 mins Preparation Time: 2 mins Cook Time: 2 hrs

Ingredients

• 4 cups water (from mushrooms)
• 1 tablespoon dried herbs
• 1 tablespoon tomato puree
• 1 vegetable stock cube
• 3 cups water
• 1 (410 g) can oxtail soup
• 1 (410 g) can water (rinse out soup)
• pepper
• 200 g pearl barley

Recipe

• 1 with the mushroom water add.
• 2 pearl barley ,water,stock cube,puree and herb and cook for 1and a half hours.
• 3 add soup, and last of the water because it was thick . add pepper.and cook for half hour serve.
• 4 can be frozen.