French Onion Steak With Mushrooms

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 lb mushroom, quartered
• 8 ounces egg noodles
• 4 boneless sirloin steaks, about 1 3/4 pounds
• 3/4 teaspoon salt
• 1/3 cup dry sherry
• 1 (10 1/2 ounce) can condensed french onion soup
• 2/3 cup water

Recipe

• 1 melt 2 t butter in 12-inch skillet over medium-high heat.
• 2 add mushrooms and cook, stirring occasionally, 10 minutes until browned and liquid has evaporated. transfer to bowl.
• 3 start to cook egg noodles according to package directions.
• 4 sprinkle steaks with salt.
• 5 brown 2 steaks, 1 1/2 minutes per side. transfer to bowl with mushrooms. repeat process with remaining steaks.
• 6 return steaks and mushrooms to skillet.
• 7 add 1/3 cup dry sherry and bring to a boil; boil 30 seconds.
• 8 add french onion soup and 2/3 cup water; return to boil.
• 9 reduce heat to medium-low and simmer 20 minutes until steaks are tender and sauce has reduced slightly.
• 10 drain noodles. serve steaks with noodles and your favorite vegetable.