Hawaiian Shrimp Skewers

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 2 lbs fresh shrimp, peeled & deveined
• 40 ounces pineapple chunks (save the juice)
• 1/2 lb bacon, cut in slices
• 2 red peppers, sliced
• 1/2 lb mushroom cap
• 1 pint cherry tomatoes
• 8 ounces sweet and sour sauce
• 16 skewers

Recipe

• 1 drain pineapple, reserving juice.
• 2 combine vegetables with shrimp on skewers and place in shallow pan.
• 3 mix sweet-and-sour sauce with reserved pineapple juice and pour over kabobs.
• 4 grill or broil kabobs for 3 to 4 minutes on each side or until cooked. baste often with sauce.