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Thursday, May 28, 2015

Fantastic Mushrooms Au Gratin

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1/4 cup butter (4 tablespoons)
  • 2 lbs fresh mushrooms, sliced
  • 3 garlic cloves, minced (optional or adjust to taste, i most always add in)
  • 2/3 cup sour cream
  • salt and pepper (i use seasoned salt)
  • 2 tablespoons all-purpose flour
  • 1/4 cup chopped fresh parsley
  • 1 cup shredded mozzarella cheese (or to taste, swiss also works well)

Recipe

  • 1 preheat oven to 400 degrees f.
  • 2 grease a shallow baking dish.
  • 3 in a medium skillet saute the sliced mushrooms with butter over medium-high heat (if using garlic add in with the mushrooms).
  • 4 in a small bowl, blend together sour cream, salt, pepper and flour.
  • 5 add to the mushrooms in the pan.
  • 6 heat until just beginning to boil.
  • 7 transfer to a baking dish.
  • 8 sprinkle with chopped parsley and cheese.
  • 9 bake for about 10-15 minutes.

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