Ham And Potato Bake

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 (15 ounce) cans potatoes (sliced)
• 2 cups carrots, shredded (about 2 medium)
• 2 cups ham, fully cooked (diced)
• 1 (10 3/4 ounce) can mushroom soup
• 1/4 cup milk
• 1/8 teaspoon pepper
• 3/4 cup breadcrumbs (1 fresh slice)
• 1 cup cheddar cheese, shredded
• 1 tablespoon butter (melted) or 1 tablespoon margarine (melted)

Recipe

• 1 layer half of the potatoes and then half the carrots in a 2 quart casserole.
• 2 stir cubed ham and mushroom soup , 1/2 cup cheese and milk and pepper together.
• 3 spread over potatoes and carrots.
• 4 repeat layers.
• 5 combine melted butter with breadcrumbs and 1/2 cup of cheese.
• 6 bake uncovered at 350°f for 30 minutes or until bubbling.