Dressy Green Beans

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 slices bacon
• 8 ounces mushrooms, quartered
• 1/2 cup onion, chopped fine
• 1 garlic clove, minced
• 2 (14 ounce) cans green beans, drained
• 3 ounces cream cheese

Recipe

• 1 brown bacon in medium saute pan over medium heat until crispy. set aside on paper towel to drain.
• 2 drain off excess bacon fat. add onions, mushrooms, and garlic, and saute until onions begin to brown, 3-5 minutes.
• 3 add in green beans and continue to cook over medium heat until excess water is cooked down, about 5 minutes.
• 4 stir in cream cheese, cut into chunks, and bacon, crumbled. cook briefly, stirring, until cream cheese is melted.