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Saturday, September 12, 2015

Tuna Cashew Casserole

Ingredients

  • Servings: 4
  • 1 (3 ounce) can chow mein noodles
  • 1 (6 ounce) can chunk light tuna in water, drained
  • 1 cup roasted salted cashews
  • 1 cup diced celery
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/4 cup water

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins

  • preheat an oven to 375 degrees f (190 degrees c).
  • measure 1/2 cup of the chow mein noodles and set aside. combine the remaining noodles, tuna, cashews, celery mushroom soup, and water in a 1 1/2 quart baking dish. top with the 1/2 cup of noodles you set aside.
  • bake in the preheated oven until heated through, about 30 minutes.

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