Hot Chicken Dip

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 (8 ounce) package cream cheese
• 1 (5 ounce) can chicken meat
• 1/2 cup canned mushroom slices
• 1/2 teaspoon worcestershire sauce (i use 1 1/2 t.)
• 1/8 teaspoon garlic powder
• 1/8 teaspoon pepper (i use 1/2 t.)

Recipe

• 1 mix together all ingredients in a 1-quart saucepan.
• 2 cook over medium heat, stirring frequently, until blended and heated thoroughly.
• 3 serve dip hot with chips.