Easy Mushroom Rice Pilaf

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 cup brown rice
• 2 cups broth (i used chicken broth)
• 4 ounces chopped fresh mushrooms (1 1/4 cups)
• 2/3 cup chopped onion
• 2 tablespoons chopped fresh parsley
• 1 tablespoon olive oil
• 2 garlic cloves (minced)
• 1/8 teaspoon pepper

Recipe

• 1 combine all ingredients in 3-quart saucepan.
• 2 bring to boil.
• 3 reduce heat to low.
• 4 cover and simmer for 50 minutes.
• 5 remove from heat and let stand, covered for 10 minutes.
• 6 stir and serve immediately.
• 7 enjoy!